Operating instructionsOvens and cookersH 4120, H 4220,H 4130, H 4230,H 4140, H 4240,H 4150, H 4250,H 4160, H 4260To avoid the risk of accidents ordama
Roasting filterThe roasting filter must be fitted in frontof the fan when cooking anything fatty,or where food is likely to splatter, e.g.when open ro
Disposal of the packingmaterialThe transport and protective packinghas been selected from materials whichare environmentally friendly for disposaland
This appliance complies with allrelevant legal safety requirements.Improper use of the appliance can,however, present a risk of bothpersonal injury an
Installation, maintenance andrepair work may only be carried outby a suitably qualified and competentperson in accordance with national andlocal safet
Do not use plastic containers.These melt at high temperaturesand could damage the oven.Do not heat up unopened tins orjars of food in the oven. Pressu
Never add water to food on a hotbaking tray or grill pan or directlyonto food in a hot oven. The steamcreated could cause serious burns orscalding and
When using kitchen appliancesconnected to sockets near theoven, ensure that the cable cannot gettrapped in a hot oven door, which couldmelt the cable
Depending on model, the oven issupplied with the controls pushed in.They have to be released before theoven can used.Setting the time of day for thefi
Cleaning and heating up forthe first timeBefore use, please remove- any stickers from the floor of theoven, baking trays, grill pan etc.- any cork spa
Fan plus YThis system works by the circulation ofheated air.A fan situated on the back wall of theoven sucks in the air, heats it over aring element a
Description of the appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4Features . . . . . . . . . . . . . . .
ControlsThe oven is operated with the functionselector and the temperature selector.Function selectorUse the function selector to select therequired o
Temperature selectorThe temperature can be freely selectedwithin the given range.The temperature selector must onlybe turned in a clockwise direction
Rapid heat-upRapid heat-up Ä can be used to:–pre-heat the oven,–heat up ready-meals.Pre-heating the ovenMost dishes can be placed in a coldoven. They
Depending on model, your oven isfitted with a clock/timer.The clock/timer can:–show the time of day,–be used as a minute minder,–switch the oven off,
Whilst triangle V is flashing, use theO or P buttons immediately to makeany changes to the setting selected:–The P button increases the valueshown.–Th
Minute minderThe minute minder can be used to timeany activity in the kitchen, e.g. boilingeggs.You can enter a time of up to amaximum of 12 hours.You
Programming cookingdurationsOn appliances with a clock/timer youcan programme cooking durations sothat the oven switches off, or on and offautomatical
Switching the oven on and offautomaticallyTo use the automatic switch-on andswitch-off functions on the oven, boththe cooking duration and the end tim
The end of a cookingprogrammeAt the end of the cooking duration–the oven heating switches offautomatically.–the cooling fan will continue to run fora
The following settings can be changed:–the time of day display–the buzzer.The altered settings are retainedafter a power cut.Time of day display (P I)
Altering oven settings v . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29Time of day display (P I) . . . . . . .
Buzzer (P 2)There is a choice of 3 different tones oralternatively, the buzzer can beswitched off.To alter the setting:^Turn the function selector to
The following settings arerecommended for baking:–Fan plus Y–Conventional ABakewareFor the best baking results make surethat you chose bakeware in a m
Conventional AOnly use dark baking tins with amatt finish.Bright, shiny tins give an uneven orpale result, and in some cases thecakes might not cook p
Frozen foodWhen baking frozen products such ascakes, pizza and baguettes, use thelowest temperature quoted on themanufacturer’s packaging. Place suchi
Fan plus YTemp.in °CRecommendedshelf level5)Timein mins.Creamed mixtureSponge cakeRing cakeFoam cake (tray)1)Marble, nut cake (tin)Fresh fruit cake, w
Conventional ATemp.in °CRecommendedshelf level 5)Timein mins.150 - 170170 - 190170 - 190150 - 170170 - 190170 - 190160 - 180170 - 190170 - 19011212211
We recommend using Fan plus Y forroasting.Conventional A can also be used.Fan plus Y:When roasting on the rack or in anopen tin make sure the roasting
TemperaturePlease refer to the Roasting chart forsuggested temperatures.Do not select a higher temperature thanthat advised. The meat will becomebrown
Calculating the roasting timeThe roasting time will depend on thetype of meat, the size and thickness ofthe cut.The traditional British method is to a
Food Recom-mendedshelflevel6)Fan plus Y1)Conventional A1) 5)Temperaturein °C2)Timein mins.Temperaturein °C2)Timein mins.Roast beef (approx. 1 kg) 1 17
H 4120 E, H 4220 E, H 4130 E, H 4230 EControl panela Controls for front left and back leftcooking zones*b Function selector*c Temperature selector*d T
Grill with the oven door closed.If you grill with the door open, hot airwill escape from the oven instead ofbeing cooled automatically by thecooling f
TemperatureFor thin cuts of meat(e. g. chops or steak). . . maximum (n)For grilling larger items,(e. g. rolled meat, poultry) . . . . . 240 °CSee the
Pre-heat the grill for at least 5 minutes with the door shut before grilling.Food to be grilled Recom-mendedshelflevel4)Grill n1)Fan grill N1)Temp.in
You can also use the oven fordefrosting.To defrost select Fan plus Y with amaximum temperature of 50 °C.For defrosting meat and delicate foods,use the
We recommend using the followingoven settings:–Fan plus Y–Conventional ACooking containers made of ovenproofglass and china, and earthenware areall su
Cooking ready-mealsThe Rapid heat-up Ä function can beused on its own for cookingready-meals (see chart) such as pizza,lasagne, garlic bread, etc.^Sel
Examples of ready-mealsFood Temp.in °CRecommended shelflevel, from the bottomTimein mins.NotesPotato, pasta orvegetable bake250 1 or 2 * 20 - 25 Place
Appliance front and controlpanelClean the door handle and the controlelements regularly, preferably aftereach use. This will help to preventgrease and
Stainless steel frontedappliancesThe appliance front and controls aresusceptible to scratches and abrasion.Please observe the cleaninginstructions for
AccessoriesAlways remove all accessories, traysand racks which are not being usedwhen using the oven to get the bestresults and to keep cleaning of th
H 4120 B, H 4220 B, H 4130 B, H 4230 BControl panela Function selector *b Temperature selector *c Temperature indicator light yOven interiord Heating
PerfectCleanBefore using for the first time removeany stickers from PerfectCleansurfaces.The enamelled surfaces of the oveninterior, baking tray, gril
Remove the catalytic back panel,roof liner and side liners (if fitted)before using oven sprays. Thechemicals used in oven sprays willdamage catalytic
Catalytic enamel surfacesThe removable back panel, side panels(if fitted) and roof liner are coated with adark grey catalytic enamel.During fan operat
To clean at high temperaturesBefore cleaning the catalytic panelsusing high temperatures, make surethat all PerfectClean surfaces havebeen cleaned as
Oven interiorTo make cleaning easier you can–remove the oven door,–dismantle the oven door,–take out the runners,–and take out the back panel, sidelin
^ Hold the door securely at both sidesand lift upwards off the hinge guides.Do not lift the door off by the handle.The handle could break anddamage th
Always remove the oven door beforedismantling it.^Place the door on a protectivesurface (e.g. on a table cloth) toprevent it getting scratched. Thedoo
^Clean the glass panes and otherparts and then put the oven doorback together again.^ Push the middle pane into the framealmost to the end. The materi
^ Fit the trim with the seal in front of theglass panes.Make sure that the seal is sittingcorrectly to prevent any steampenetrating inside the door.^P
^Open the door fully.^Flip both locking clamps back up asfar as they will go into a horizontalposition.Make sure that the notches on thelocking clamps
H 4140 E, H 4240 E, H 4150 E, H 4250 E, H 4160 E KAT, H 4260 E KATControl panela Controls for front left and back leftcooking zones*b Indicator light
To remove the catalytic back panel,side liners (if fitted) and roof linerMake sure the oven heatingelements are switched off and cool.Danger of burnin
When reassembling the catalytic sideliners, ensure they sit correctly.^ Ease the back lug into the opening inthe rear wall panel.^Lift the front locat
Installation, maintenance and repairsmay only be carried out by suitablyqualified and competent persons inaccordance with local and nationalsafety reg
Light in the side wall:^Remove the runners and side liners(if fitted).^ Lift the lamp cover from its retainers.^ Change the lamp.When purchasing a new
. . . cakes or biscuits are unevenlybrownedThere will always be a slightunevenness. Product informationsheets give a percentage result forstandard bro
In the event of any faults which youcannot remedy yourself, please contact–your Miele Dealeror–the Miele Service Department(see back cover for contact
The following accessories are availableat extra cost from your Miele dealer orthe Miele Spare Parts Department.Telescopic baking carriageThe telescopi
Baking stoneThe baking stone is ideal for itemswhich need a well baked base such aspizza, quiche, bread, bread rolls andsavoury snacks.The baking ston
All electrical work should beundertaken by a suitably qualifiedand competent person in strictaccordance with national and localsafety regulations.Inst
Cooker with integrated hob controls"E" modelThis is not available in all countries.For some countries the version of thecooker with integral
H 4140 B, H 4240 B, H 4150 B, H 4250 B, H 4160 B KAT, H 4260 B KATControl panela Function selector *b Clock/timer with O, Q and Pbuttonsc Temperature
IRLThe voltage and rated load are givenon the data plate, visible when the ovendoor is open. Please ensure that thesematch the household mains supply.
All electrical work should beundertaken by a competent personin strict accordance with nationaland local safety regulations.The voltage and rated load
AUS:Underbench ovenThe underbench oven is suitable forconnection to an a.c. single phase240 V, 50 Hz electricity supply.The minimum fuse rating accord
The oven must be built in before itcan be used. Otherwise it poses anelectric shock hazard.Important: Do not fit insulationmaterial inside housing uni
The appliance must not be operateduntil it has been correctly installed inits housing unit. Otherwise it posesan electric shock hazard.Important: Do n
Alteration rights reserved / 22 / 2504(H 4120, H 4220, H 4130, H 4230, H 4140, H 4240, H 4150, H 4250, H 4160, H 4260)This paper consists of cellulose
FeaturesOven controlsIn addition to operating the variouscooking programmes to bake, roastand grill, the electronic controls onmodels with a clock/tim
Oven interior lightingThe oven lighting is located either in theoven roof or in the right-hand sidepanel, depending on model.CatalyserModels H 4160 an
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