Miele CS1322 Manuel d'utilisateur télécharger pdf (Page 12)

Grilling times

Food item Grilling time

in minutes

Meat and sausage

Boneless steak 8 - 10

Chicken breasts 16 - 18

Cutlets 8 - 12

Filet steak 4 - 10

Hamburgers 12 - 16

Kebabs 14 - 18

Lamb chop 4 - 8

Sausages 6 - 8

Spare Ribs 15 - 20

T-Bone Steak 10 - 20

Turkey cutlet 8 - 10

Fish / seafood

Salmon steak 10 - 12

Shrimp 2 - 4

Trout 12 - 16

Tuna steak 6 - 8

Food item Grilling time

in minutes

Vegetables

Corn (parboiled) 5 - 8

Eggplant 6 - 8

Potatoes in foil

(parboiled)

10-20

Tomato halves 2 - 4

Onions 14 - 16

Pepper strips 2 - 3

Vegetable kebabs 5 - 6

Fruit

Apple slices 2 - 3

Peach halves 2 - 3

Pineapple slices 2 - 3

Other

Toast/bread 2 - 3

Tofu 4 - 6

The times shown in the table serve as

guide only and apply for grilling at

power level 9 -12 on a pre-heated

electric barbecue. The grilling time

depends on the type, preparation, and

thickness of the food item.

Use

12

1 2 ... 7 8 9 10 11 12 13 14 15 16 17 ... 39 40

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