Miele H 370 Instructions d'exploitation

Naviguer en ligne ou télécharger Instructions d'exploitation pour Plaques chauffantes Miele H 370. Miele H 370 Operating instructions [en] Manuel d'utilisatio

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Operating instructions
Ovens and cookers
H 370, H 380
H 373, H 383, H 390
It is essential to read these
operating instructions before
GiZWO
installing or using the machine,
to avoid the risk of accident,
or damage to the machine. M.-Nr. 05 268 260
Vue de la page 0
1 2 3 4 5 6 ... 83 84

Résumé du contenu

Page 1 - H 373, H 383, H 390

Operating instructionsOvens and cookersH 370, H 380H 373, H 383, H 390It is essential to read theseoperating instructions before GiZWOinstalling or us

Page 2 - Contents

Wait until the grill element hascooled down before lowering it forcleaning, to avoid the danger of burn-ing.Do not use force to pull it down asthis ca

Page 3

Never line the floor of the oven withaluminium foil when using Conven-tional top and bottom heat A, Bottomheat B or Intensive baking F. Donot place a

Page 4 - Description of the appliance

When using kitchen appliancesconnected to sockets near theoven, ensure that the cable cannotcome in contact with the hot cookingzones or get trapped i

Page 5

Safety featureOperating lock for oven andhob cooking zonesThe operating lock can be activated toprevent the oven or hob beingswitched on unintentional

Page 6

Before using for the first timeSetting the clockWhen the appliance is first connectedto the power supply, or after a powercut "12:00" and th

Page 7 - Caring for the environment

Description of the oven systemsFan Heat DThis system works by the circulation ofheated air.A fan situated on the back wall of theoven sucks in the air

Page 8 - Technical safety

Defrost GDefrost can be operated without heat-ing, or at a temperature of up to 50°C.When the defrost system is used with-out heating the air is circu

Page 9

Oven - useControlsThe oven controls consist of the ovenfunction selector and pushbuttons.Function selector (depending on the model) The function selec

Page 10

Push buttons With the push buttons you can:– change the oven temperature.– change the core temperature, if thecore temperature (roast) probe isused (d

Page 11

Selecting an oven setting– Light H Turns on the oven light inde-pendently.H 390: All oven functions are dis-played as soon as the function selec-tor i

Page 12 - Disposal of your old machine

ContentsDescription of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4Accessories . . . . . . . . .

Page 13 - Safety feature

Selecting a temperatureRecommended temperatureAs soon as a heating system is se-lected, the recommended tempera-ture for that system appears in theove

Page 14 - Cleaning the appliance

Altering the temperatureIf the temperature recommended by thesystem is not suitable, it can be alteredaccording to oven function within the fol-lowing

Page 15 - Fan Heat D

Using the ovenPlace food to be cooked in the oven.Turn oven function selector to the re-quired function.The following will light up:– recommended temp

Page 16 - Grill 2 n *

Rapid heat-upWith the "Fan Heat D", "Auto RoastE"and "Conventional A" heating systems,"rapid heat-up" is switc

Page 17 - Oven - use

Energy-save functionIf you are programming a cooking pro-cess using the timer, or if you are cook-ing with the roast probe, the residualheat is automa

Page 18

Setting the minute minderThe minute minder can be used to timeany activity in the kitchen, e.g. boilingeggs.The short time can be entered inde-pendent

Page 19

Altering oven settingsSome of the standard oven settings(which are set at the factory) have analternative which you can select if re-quired. Each of t

Page 20

Standard setting (as delivered)Alternative01:0The oven function andtemperature can be changed atany time.01:1The locking function for the ovenis activ

Page 21

Standard setting (as delivered)Alternative06:0Rapid heat-up is on; during theheat-up phase of the "Fan HeatD", "Auto Roast E" and&

Page 22

AccessoriesBaking tray, grill pan / oventray and rack The baking tray, grill pan / oven trayand rack are fitted with non-tip safetynotches which preve

Page 23

Time of day . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33Programming cooking time .

Page 24

Handle(depending on model)To take the baking trays or the grillpan / oven tray out of the oven, or toput them into it.Anti-splash tray(depending on mo

Page 25 - Setting the minute minder

Timer - useFunctionsThe timer can:– show the time of day,– switch the oven (and separately,where applicable, the hob front cook-ing zones) off, or on

Page 26 - Altering oven settings

All data input or alteration is done withthe "+" or "–" button.Changes to the start, duration or end ofcooking time, or time of da

Page 27

Time of day(24 hour display)When the appliance is first connectedto the power supply, or after a powercut "12:00" and the symbols "f&qu

Page 28

Programming cooking timeWith the timer it is possible for the ovenand both the front hob cooking zonesto be switched off automatically, or setto come

Page 29 - Accessories

Programming hob zone cookingtimesPlease note it is not possible to usethis programme for hobs whichhave the KSE 200 control unit.A symbol in the displ

Page 30

To switch a cooking processon and off automaticallyYou can delay either the end or the beginning of the cooking process.To enter duration of cooking a

Page 31 - Timer - use

Checking, altering andcancelling times enteredTimes which have been entered for aprocess can be called up at any time.Press the relevant button for th

Page 32

BakingThe following settings are recom-mended for baking:– Fan Heat D– Intensive Bake F– Conventional ABakewareFor the best baking results make sureth

Page 33

Conventional AUse dark metal or enamel tins witha matt finish.Bright, shiny metal tins result inuneven or poor browning and insome cases cakes might n

Page 34

Description of the applianceGeneral view - "E"Model cooker with hob controlsControl panel *b Oven function selectorc Oven: display and pushb

Page 35

Baking chartFan Heat D Temperature in °Crec. runnerfrom bottomTime in mins.Creamed mixtureMadeira cakeRich fruit cakeVictoria sandwich (tin)Fudge brow

Page 36

Conventional heat A Intensive baking FTemperaturein °Crec. runner from bottomTime in mins.Temperature in °Crec. runner from bottomTime in mins.160 – 1

Page 37

RoastingWe recommend the following settingsfor roasting in the oven:– Auto Roast E– Conventional AAuto Roast:When roasting on the rack or in anopen ti

Page 38 - Intensive baking F

Calculating roasting time:The traditional British method is to allow15 to 20 minutes to the lb, according totype of meat, plus approx. 20 minutes,adju

Page 39 - General notes

Roasting with the Roast ProbeDepending on model a roast probe(core temperature probe) may be sup-plied. Using the roast probe enables theroasting proc

Page 40 - Baking chart

Insert the plug of the roast probe intothe socket until you feel it engage.Turn the function selector to the re-quired oven function.The following lig

Page 41

Time left displayAfter a certain time the estimated resid-ual time (i.e. the time left to run), ap-pears in the oven display. The actualcore temperatu

Page 42 - Roasting

End of cooking timeAs soon as the chosen core tempera-ture has been reached– an audible tone sounds for approx.5 seconds, and– the "e" symbo

Page 43

Oven roasting chartrec. runnerfrombottomAuto Roast E 1)Conventional ACoretemperaturein °C 3)Temp. in°C 2)Time in mins.Temp. in°C 2)Time in mins.Beef

Page 44 - Roasting with the Roast Probe

DefrostingTurn the function selector to "Defrost G"For defrosting meat and delicate foodwe recommend defrosting at room tem-perature, i.e. w

Page 45

General view - "B" Model oven onlyControl panel *b Oven function selectorc Oven: display and pushbuttonsd Timer: display and pushbuttonse &q

Page 46

CasserolesCasserolesWhen choosing which oven level touse, take into account the size of thecasserole dish with its lid. The followingoven settings are

Page 47

GrillingPre-heat the grill for at least 5minutes with the oven door shut.Grilling with the oven door shutsaves energy and minimizes cook-ing smells.Th

Page 48 - Oven roasting chart

Preparing food for grillingClean, wipe and season.Add a little oil if necessary. Other fatsquickly become black or cause thefood to smoke. A little bu

Page 49 - Defrosting

Two special accessories for rotisseriegrilling, a meat and poultry clamp, anda kebab grilling device are availablefrom your Miele dealer or the MieleS

Page 50 - Casseroles

Grill chartPre-heat the grill for at least 5 minutes with the door shut before using.Food to be grilled Runnerfrom bottomGrill 1 / Grill 2 Fan Grill 4

Page 51 - Grilling

Cleaning and careAppliance front and controlpanelWipe down the appliance front, the con-trol panel and, on the H 390, the dec-orative trims with a mil

Page 52

PerfectClean Before using for the first timeremove any stickers from Perfect-Clean surfaces.The enamelled surfaces of the oven in-terior, baking tray,

Page 53

Remove the catalytic back paneland roof panels before using ovensprays. The chemicals used in ovensprays will damage catalytic ena-mel rendering it in

Page 54 - Grill chart

Cleaning and Care Catalytic enamel surfacesThe removable back panel and roofliner are coated with a dark grey cata-lytic enamel.During fan operated co

Page 55 - Cleaning and care

Catalytic cleaning processBefore cleaning the catalytic panelsusing high temperatures, make surethat all PerfectClean surfaces havebeen cleaned as pre

Page 56

AccessoriesThe following accessories are suppliedwith this oven:– 2 baking trays– dual purpose grill pan / oven tray– non-tip rack– roasting filterDep

Page 57

Cleaning and careTo make cleaning easier you can– remove the oven door,– take out the telescopic carriage orthe runners,– take out the back panel– low

Page 58

To remove the telescopic carriage(according to model)Make sure the oven heating ele-ments are switched off and cool toavoid the danger of being burnt.

Page 59

To remove the runners(according to model)Make sure the oven heating ele-ments are switched off and cool toavoid the danger of being burnt.Pull on the

Page 60

To remove the catalytic side panels(according to model)Make sure the oven heating ele-ments are switched off and cool toavoid the danger of being burn

Page 61

To remove the back panelLoosen the screws in the back paneland take it out.The oven must not be used withoutthe back panel fitted. This couldlead to i

Page 62

Gently lower the element.Do not use force to lower it, as thiscould cause damage.If the roof liner is dirty it can also beremoved for cleaning:Hold th

Page 63

Correcting minor faultsInstallation, maintenance and re-pairs to the electrical componentsof this appliance should only be car-ried out by a suitably

Page 64

Replace the halogen lamp:12 V, 20 W, heat resistant up to 300°C, G4socket, Osram, Type 64428.Exercise caution when changing a lightbulb. Halogen light

Page 65

– when baking with "Conventional A" the colour and composition of thebaking tins being used. Light col-oured, shiny, or thin walled tins are

Page 66 - Correcting minor faults

. . . the timer display does not lightup when the oven is operating.This is not a fault.The display does not light up if the timeof day display has be

Page 67

Caring for the environmentDisposal of the packing material The transport and protective packinghas been selected from materialswhich are environmental

Page 68

After sales serviceIn the event of faults which you cannoteasily remedy yourself, please contact:– your Miele Dealeror– the nearest Miele Service Depa

Page 69

Extra accessoriesThe following accessories may comeas standard items with some models.They are available at extra cost fromyour Dealer or the Miele Sp

Page 70 - After sales service

Electrical connection UK, IRL, ZAAll electrical work should be under-taken by a suitably qualified andcompetent person in strict accord-ance with nati

Page 71 - Extra accessories

\The voltage and rated load are givenon the data plate, visible when theoven door is open. Please ensure thatthese match the household mains sup-ply.

Page 72 - Important U.K

Electrical connection AUS, NZAll electrical work should be under-taken by a competent person instrict accordance with national andlocal safety regulat

Page 73

Installation - cooker and hob control unitFollow the relevant instructions for yourspecific model.There are particular installation require-ments for

Page 74 - Electrical connection AUS, NZ

H 370, H 380, H 383The plugs on the cooker / hob andthe sockets on the hob electroniccontrol are colour coded.Insert the hob control knobs into thecon

Page 75

Installation of cookerH 370, H 380, H 373, H 383Push the cooker into the housing unitas far as the oven trim and align.Open the oven door and using tw

Page 76

H 390Loosen the screws in the decorstrips and remove the decor strips. Do not unscrew the screws com-pletely.Push the cooker into the housing unitas f

Page 77 - Installation of cooker

Installing the ovenThe oven is designed to be builtinto a tall unit. If you wish to install itin a base unit, the stainless steel railabove the contro

Page 78

Warning and Safety instructionsThis appliance complies with allrelevant legal safety requirements.Improper use of the appliance can,however, present a

Page 79 - Installing the oven

H 390Turn off the mains electricity supplyto the isolator.Connect the oven to the electricitysupply by the isolator.Place the oven into the oven housi

Page 80

Installation situations H 390Pay particular attention to the distances necessary in the following installation situations for the H 390:Installation s

Page 83

Alteration rights reserved / 22 / 007 GB / IRL / ZA / AUS / NZ – 1401M.-Nr. 05 268 260 (H 370, H 380, H 373, H 383, H 390)This paper consists of cellu

Page 84

Installation work and repairs may only be carried out by a suitably qualified andcompetent person in accordance with national and local safey regulati

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