Miele H 370 Instructions d'exploitation Page 81
- Page / 84
- Table des matières
- MARQUE LIVRES
- Operating instructions 1
- Ovens and cookers 1
- H 370, H 380 1
- H 373, H 383, H 390 1
- Contents 2
- Description of the appliance 4
- Caring for the environment 7
- Correct usage 8
- Technical safety 8
- Disposal of your old machine 12
- Safety feature 13
- Setting the clock 14
- Cleaning the appliance 14
- Auto Roast E 15
- Conventional heating A 15
- Fan Heat D 15
- Defrost G 16
- Intensive bake F 16
- Fan grill N 16
- Grill 1 m * 16
- Grill 2 n * 16
- Oven - use 17
- Setting the minute minder 25
- Altering oven settings 26
- Accessories 29
- Timer - use 31
- Bakeware 38
- Intensive baking F 38
- Conventional A 39
- General notes 39
- Baking chart 40
- Roasting 42
- Roasting with the Roast Probe 44
- Oven roasting chart 48
- Defrosting 49
- Casseroles 50
- Grilling 51
- Grill chart 54
- Cleaning and care 55
- Correcting minor faults 66
- After sales service 70
- Extra accessories 71
- Important U.K 72
- Electrical connection AUS, NZ 74
- Installation of cooker 77
- Installing the oven 79
- Installation situations H 390 81
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